Andrea Carucci

Andrea Carucci studied nutrition and orthomolecular nutrition and is a nauropath and expert in gastronomy. She presides over the Gastrobloggers Association, writes about nutrition for Telva and belongs to the Association of Friends of the Royal Gastronomical Academy. One of her main lines of investigation is modifying health through dietary habits; another is research into ecological beauty. A lover of health and the world of plants, cosmetology and the glimmer of beauty, she is an impassioned researcher and cook.